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The Whitehouse Cookbook (1887) - Fanny Lemira Gillette & Hugo Ziemann

The Whitehouse Cookbook (1887)

Author Fanny Lemira Gillette & Hugo Ziemann

  • Published: 2004-11-02
  • Category: Cookbooks, Food & Wine
3.5 Stars
From 12 Customers Review
Price: Free


It is quite comprehensive with numerous household hints and tips in addition to hundreds of recipes. it has all of that - but also more. There are sections on carving, dyeing or coloring, French words in cooking, House-keepers' Time-Table, Management of State Dinners at the White House, and Food for the Sick.